-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >> What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>
Recipe from Linda Missildine of Ala.
Comment from Linda:
A uniquely different Christmas treat created with nostalgia in mind.
1 cup (two sticks real butter)
1 egg
1 cup sugar
2 cups plain flour
1/2 tsp cinnamon
Melt butter. Beat the yellow of the egg with sugar and melted butter. Add flour and cinnamon. Mix well.
Grease baking sheet well. With a well-greased hand, mash out the dough all over the baking sheet. Brush unbeaten egg white all over dough. Spoon off excess egg white.
Bake at 350 degrees about one hour. Cut into rectangular sticks.
Comments from Linda:
A uniquely different Christmas treat created with nostalgia in mind.